New Year’s Eve Stuffed Mushrooms Appetizer

A flavor explosion to bring in the new year!
Course Appetizer
Cuisine American


  • 6 lrg Portobello Mushrooms washed and stems removed
  • Olive Oil
  • 8 oz Fresh Goat Cheese


  • Drizzle Olive Oil on Mushrooms with sprinkle of Salt and Pepper.
  • Put under broiler face down for 2-3 minutes, remove from oven and drain any excess juice inside the Mushroom.
  • Prepare Goat Cheese mixture


Shopping List:
5-6 Lrg. Portobello Mushrooms, 8 oz. Pkg. of Fresh Goat Cheese, Olive Oil, Garlic Cloves, 1 Bunch Fresh Cilantro, 1 Bunch Fresh Parsley, Fresh Basil Leaves, Salt and Pepper.
Can double or even triple recipe for serving more guests.